It was eatable but a little bit heavy and not fluffy. I followed the recipe and did not change anything.(not a keeper) Last week I made another recipe and rated it yesterday (the best banana bread), This one is really the best like the recipe says it.

Reviewed On: Apr. 19, 2009

YUMMY...... DELICIOUS. VERY LIGHT, FLUFFY, EVERY BODY LOVED IT. I HAVE ADDED 1 TEASPOON CINNAMON AND 1/2 SPOON NUTMEG AND SOME CHOCLATE CHIPS. THIS RECIPE IS A KEEPER, WHEN YOU DON'T KNOW WHAT TO DO WITH THE VERY RIPE BANANAS. tHANK YOU FOR SHARING

Reviewed On: Apr. 19, 2009

First time scones maker. I tried many recipes but never scones. I went with my husband to a coffee shop and he ordered a scone with his coffee. It was delicious and that's why I searched for the recipe. The home made ones were much better and full of freshness. I made the dough a night before and I cut it and cooked the next morning. Thank you so much.

Reviewed On: Feb. 7, 2009