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Liz
 
Home Town: Marquette, Michigan, USA
Living In: Republic, Michigan, USA
Member Since: Feb. 2006
Cooking Level: Expert
Cooking Interests: Baking, Grilling & BBQ, Frying, Stir Frying, Slow Cooking, Asian, Mexican, Italian, Southern, Healthy, Dessert, Gourmet
Hobbies: Scrapbooking, Gardening, Biking, Walking, Photography, Music, Wine Tasting
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About this Cook
I would love to be able to cook for a living someday.
My favorite things to cook
Desserts and theme party foods.
My favorite family cooking traditions
I am making them as we speak!!
My cooking triumphs
a 5 course dinner for my best friends 40th wedding anniversary. The only thing I didn't make was the cake!!
My cooking tragedies
Burning the potatoes for mashed potatoes on Christmas day
Recipe Reviews 1 review
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Chicken with Mustard Sauce
I tried this recipe out on a few friends for a dinner and got rave reviews. I used a white wine instead of vermouth and 1/2 and 1/2 instead of whipping cream. It was a recipe that I will pull and use over and over.

1 user found this review helpful
Reviewed On: Aug. 25, 2008
 
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