Great receipe!!! Loved it... Could't find the sweet pepper flakes but found a combination of sweet pepper and garlic by McCormick that worked good.... Used sausage instead of ground beef which made it very flavorful. Made several batches for for future use... No more bought Spaghetti sauce here.

Reviewed On: Oct. 29, 2008

Very good recipe. I followed some of the suggestions on the reviews and reduced the sugar to 3/4 of a cup and they were plenty sweet enough. I also added a marchino cherry to the tops of some and on others melted some semi sweet chocolate for the tops. It was a very good recipe, I will definetely make them again.

Reviewed On: Feb. 7, 2008