Great recipe. I did mine without the shrimp (didn't have any) and added orange zest for an incredible flavor. I used my bamboo steamers and skipped the frying stage to save time and calories. If you put the pot stickers on lettuce leaves in the steamer, they won't stick. Serve them with a dipping sauce of soy sauce, rice wine vinegar and white suger.

Reviewed On: Nov. 13, 2009

Best I've had so far at home.

Reviewed On: Apr. 4, 2008

Wow, so great and zingy! I felt like hummus but I didn't have any bread in the house so I made it into the best salad ever. I left the chick peas whole, added some pine nuts,raisins, diced red pepper and cilantro. I would take it to a party it was so good.

Reviewed On: May 31, 2007