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Whole Wheat Honey Bread
Wonderful recipe. Made these changes as recommended by others: Used 1 1/2 cups whole wheat flour and 1 1/2 cups bread flour, 1 cup water, 1/8 cup milk and sprinkled honey on yeast. Warmed the milk, water and honey in microwave. The result is a delicious loaf of bread.
4 users found this review helpful
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Reviewed On:
Jan. 30, 2006
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