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Sarah
 
Home Town: Columbia, South Carolina, USA
Living In: Baltimore, Maryland, USA
Member Since: Jan. 2006
Cooking Level: Intermediate
Cooking Interests: Baking, Slow Cooking, Italian, Healthy, Dessert, Quick & Easy
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Recipe Reviews 20 reviews
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Chinese Cabbage Salad II
Excellent dish, so easy and inexpensive. Skipped the slivered almonds, uses 1/4 cup of butter flavored grape seed oil instead of vegetable. A little sweet for me so next time probably only use 1 tbs. sugar.

1 user found this review helpful
Reviewed On: Oct. 1, 2011
Karyn's Cream of Crab Soup
My office devoured my leftovers! A smidge too salty for me so I would probably add Old Bay to taste instead of 3 full tbs.

1 user found this review helpful
Reviewed On: Aug. 22, 2011
Black-Eyed Pea Salad II
Delicious, couldn't keep it away from my coworkers. Used a jar of sun dried tomatoes in olive oil and used the olive oil in the jar. Next time I would try to cut the sun dried tomatoes more.

2 users found this review helpful
Reviewed On: Jan. 30, 2011
 
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