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Vapors
 
Member Since: Feb. 2006
Cooking Level: Intermediate
Cooking Interests: Grilling & BBQ, Frying, Stir Frying, Slow Cooking, Asian, Italian, Southern, Healthy, Kids, Quick & Easy
Hobbies: Reading Books
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Recipe Reviews 7 reviews
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Shrimp Scampi V
I made the decision to cut the wine in half as I was making this. There was just so much of it that I felt I would be wasting it. I let it reduce a few minutes and combined it with the drained pasta in a large bowl. Everyone thought it was restraunt quality.

2 users found this review helpful
Reviewed On: Sep. 11, 2009
Delicious Ham and Potato Soup
This soup is great. My 3 year old had seconds. I used fat free milk, very low sodium chicken bouillon and no salt and it was very good. I only used 1/2 tsp of pepper and left it up to my family to add more. No one did. Thanks for this great recipe.

1 user found this review helpful
Reviewed On: Nov. 18, 2006
Apricot Chicken I
I used Catalina dressing and left out the onion mix because I didn't have any. It was very good and very easy to make.

0 users found this review helpful
Reviewed On: Oct. 23, 2006
 
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