Oh my word! I made these last night for my family.....my son asked if I could incorporate some chocolate into the recipe, so I dipped the edges in melted chocolate chips and a little butter. They are insanely delicious! We loved the added chocolate, but it isn't necessary at all. These cookies are outstanding on their own!!! Thanks so much!

Reviewed On: May 7, 2009

We've made this recipe for years.....it's always a hit with Grandma's turkey dinner!

Reviewed On: Dec. 27, 2008

I'm so thankful that I read the reviews before making this. I, too, added 2 T. of the tapioca, but I cut the sugar in half. It was still pretty sweet, but with our fresh, local raspberries, it was a hit. The ice cream didn't hurt, either!

Reviewed On: Jul. 13, 2007