I've made this recipe a couple times already this fall. I enjoy it, but it may just be my husband's favorite! I replace the cinnamon/ginger/cloves with 2 teaspoons of pumpkin pie spice, and I leave out the nuts due to allergies, but those are pretty minor changes. Great fall dessert!

Reviewed On: Oct. 15, 2009

I made this punch today for my sister's baby shower. I got rave reviews on this punch before it was served. Everyone loved the color and the rubber duck floating on top. The compliments stopped once the punch was served. Nobody had seconds. The taste was ok, but I've had better punch. I did not have a problem with the ice cream separating that others did. It looked great until the end of the bowl. We had 15 guests and this was just enough punch for us.

Reviewed On: Jun. 20, 2009

I used red grapes instead of green, and took this to a family get together. While I thought it was good, others thought it was incredible! It disappeared quickly, even though I doubled the recipe.

Reviewed On: Jun. 17, 2009