I'm a happily married mom of four kids - three boys, one girl. I collect recipes and cookbooks like some people collect carnival glass! Anything that goes over well with my family that doesn't take hours to prepare. Seriously. I love good food, and healthy food, but with four kids, time is a prized possession. There's the pumpkin chiffon pie recipe from my mother that we make every holiday, as well as the inability to cook any recipe exactly as written. Creating a recipe from scratch and having it be a hit (the one that comes to mind is beef stew). Oh, man. The two that come to mind are early in my marriage - within the first 6 months or so - the garlic chicken (WAY too much garlic) and then there was the cinnamon chicken. Neither dh nor I could touch that latter one, lol!