This soup is excellent.. I don't know why more people have not tried/reviewed it, I have making this for a couple years now, it's the only one I use for potato soup, serving it to my sewing group tonight, with homemade bread!!!! Try this recipe, you will NOT be dissapointed..

Reviewed On: Jan. 28, 2009

WONDERFUL Cookies... I didn't melt the butter, only used room temp softened butter.. IF and this goes for ALL cookies.. you like them soft and chewy ADD 1 slice of WHITE bread to your cookie container.. it keeps the COOKIES SOFT.. there shoulnt EVER be hard cookies with the slice of bread method... when bread is hard, IF there are any cookies left, replace with another slice... WORKS every time!!!!!!

Reviewed On: Oct. 30, 2006

definate favorite here... making some this week.

Reviewed On: Nov. 15, 2005