This was one of the only things my husband wanted to eat while he was having chemotherapy. He would eat the entire thing in one sitting! I also added a little bit of flour or corn starch to the berries to keep the mixture from getting to soupy, and used agave to sweeten the berries instead of honey. This is also really good with some freshly ground nutmeg added to the berry/rhubarb mix and a little salt added to the topping. All said, simple to make after a day at the hospital and delicious enough to tempt a leukemia patient with no appetite!

Reviewed On: Sep. 3, 2011

Amazingly good, but a bit too sweet for my family. Easily remedied by cutting the sugar back to 3/4 cup. Also tasted delicious with ginger snaps instead of vanilla wafers and bourbon instead of vanilla, just for a change of pace, but is absolutely delicious as it.

Reviewed On: May 29, 2011

I made these as favors for our vow renewal ceremony and they were delicious. I used 1 TBS vanilla and 1 tsp almond extract and they were unbelievable.

Reviewed On: May 2, 2011