cook's profile


CraZee A
 
Home Town:
Living In:
Member Since: Feb. 2006
Cooking Level: Expert
Cooking Interests: Grilling & BBQ, Frying, Vegetarian, Quick & Easy, Gourmet
Hobbies: Gardening, Hiking/Camping, Fishing, Photography, Music, Painting/Drawing
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  • Title
  • Type
  • Overall Rating
  • Member Rating
  • Liver Pate
  • Liver Pate  
    By: William Anatooskin
  • Kitchen Approved
  • This recipe has been rated 17 times with an average star rating of 4.4
YUMMY
Just me
About this Cook
I work all day at a "real" job and work all night at my own business. I like good food, but I try to stick to things that require few dishes and not too much time to make. By the time I stop to eat I'm usually starving. Anyone who knows me is always shocked the first time they try anything I prepared because they don't expect a girl that rides and fixes motorbikes to be able to cook anyting past burnt Kraft Dinner haha! I invent or customize a lot of things to my taste.
My favorite things to cook
Seafood, pasta and veggies. In Summer its' BBQ season-no pots and pans to wash and I like to play outside!
My favorite family cooking traditions
My Mums sweet and sour pork. In general my Mother is a great cook :-) I didn't get interested in cooking anything nice til years aftr I left home (it was sissy LOL) so I'm 90% self taught, shoulda paid attention back then though now I have to phone her :-P
My cooking triumphs
Just seeing people's suprise when they taste things I've made. I can tell they're expecting it to be so-so to awful cause I'm SO not domesticated.
My cooking tragedies
Not many. I did make cookies and forget the flour when I was a kid, making a "cookie soup", but it was funny. Poured it back in the mixing bowl, added the flour, spooned it back on the baking sheet and they were just chocolate cookies. If a bad meal is a tragedy in your life you've been damn lucky!
Recipe Reviews 24 reviews
Liver Pate
I had no clue how to make a pate but my friend is allergic to MSG and loooves pate! Apparently a lot of commercial pates contain MSG. So I found this recipe and gave it a shot.....enjoyed it, may spice it up a bit in future but a good recipe. Thank you, it made my friend very happy :-D

4 users found this review helpful
Reviewed On: Jan. 6, 2012
Beer Batter
Love how this uses commen household ingredients (yeah I always have beer haha). Omitted the garlic as I dislike it. DH actually did the work I just found the recipe for him and it turned out great. I live on Lake Erie and fish a lot so another way to make perch is always welcome, as is another reason to hget more beer LOL ;-) Thanks for posting this!

1 user found this review helpful
Reviewed On: Jan. 1, 2012
Baked Coconut Shrimp
I made this tonight, very good. Was glad to find a recipe that was not fried. Served with a homemade pina colada type sauce and a sweet chili sauce (for variety). Everyone loved it-thanks!!!

2 users found this review helpful
Reviewed On: Mar. 9, 2011
 
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