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Jen Highland
 
Member Since: Feb. 2006
Cooking Level: Intermediate
Cooking Interests: Baking, Asian, Italian, Vegetarian, Dessert, Kids
Hobbies: Quilting, Sewing, Hiking/Camping, Walking, Photography, Reading Books, Music, Painting/Drawing, Charity Work
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my neice and i
About this Cook
My favorite things to cook
I love to bake the most. Cookies, cinnamon twists, cakes, and bread. I also like to do some of the holiday cooking.
Recipe Reviews 8 reviews
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Peppermint Bark
tastes wonderful, however my whiteanddark chocolate pieces kept separating. I thought that perhaps i let it set TOO much in between the two layers (not letting them melt together a tiny bit) or perhaps it wasn't as hard as I assumed.. But I saw another person noted that too many candy pieces between will make them separate and that may have been it. If I try this again I will only put the candy on top. But still great tasting!

0 users found this review helpful
Reviewed On: Dec. 17, 2009
Easiest Peanut Butter Fudge
definitely works quickly, and it tastes good.. while warm. Havnt tried it yet cold. Excited to give this out!

0 users found this review helpful
Reviewed On: Dec. 17, 2009
Aunt Teen's Creamy Chocolate Fudge
this recipe tastes good, while cooking and right afterward. However, it just is not firming up enough to cut into squares. I worked quickly, but alas. I may try freezing it a little bit to see if I can get it to just harden to cut up into different pieces. But it certainly tastes good!

0 users found this review helpful
Reviewed On: Dec. 17, 2009
 
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