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Roasted Vegetable Lasagna

Reviewed: Aug. 18, 2007

This was so delishious!!! add thick slices of tomatoes to the roasted veggies and mmm mmm mmm! every one at dinner lved it! and raved and had leftovers the nextday

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1 user found this review helpful

This is a perfect recipie for a lighter version of the casserole. I thought it was a little too sweet for me, I might subtract some sugar of vanilla next time. I topped it with crushed walnuts which is excellent! It turned out fantastically other then being too sweet for me, and everyone loved it. It was all gobble up on Christmas Dinner.

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4 users found this review helpful

Russian Tea Cakes I

Reviewed: Dec. 14, 2006

Delish! I followed the recipie to a T and they came out perfect! mmmmm :) The longer you wait for them to cool, the more evenly they are covered when rolled in the confectioner's sugar and the prettier they will look.

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5 users found this review helpful

Crunchy Macaroons

Reviewed: Dec. 13, 2006

I followed the recipie exactly. They were done in 20 mins and look just like the picture (and taste even better!). This recipie is quick, easy, delishious, and creates very little mess.

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2 users found this review helpful

Black Bean and Couscous Salad

Reviewed: Jul. 11, 2006

This is delicious. I have made a few different cous cous salads and this one is my favorite. i used whole wheat and cut the oil down to 1 tsp. It has woderful flavor and textures.

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1 user found this review helpful

Alan's Ultimate Bran Muffins

Reviewed: May 15, 2006

these turned out delicious! changed it a bit... after reading the reviews I decied to replace 1 cup bran with white flour to make them less dense (they're still plenty dense), I relpaced wheat germ with oats (very good decision!), and I added chopped walnuts and cinnamon. They are a great texture and not too dry. They'll be excellent for breakfast or quick snacks.

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11 users found this review helpful

Couscous with Mushrooms and Sun-Dried Tomatoes

Reviewed: Mar. 4, 2006

I used whole wheat couscous and really enjoyed it. although I held back on the garlic I think I will put all 3 cloves in next time. It's a great mix of flavors. a great healthy dish! (I served it with marinated white fish)

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1 user found this review helpful