My husband made this last night. I told him the recipe over the phone and he did not understand to not use all the seasoning mix. So he cut the chicken into pieces and used all the seasoning! He cooked it on the stove top with a tiny amount of olive oil. Once the chicken was done it was too hot to eat, because he did not follow the recipe. He toned it down with a little lemom juice and served over salad with a side of garlic bread. It was a great dinner!
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