Was looking for the original cabbage soup recipe for losing weight so was excited to try this. Followed it exactly and was so disappointed. All I could taste was tomato, bitey tomato and nothing else...no flavor at all. It was a lot of work, makes a huge amount but is really disgusting. I feel something must have been left out of this recipe. Sorry

Reviewed On: Jan. 7, 2011

I used a 3 1/2" tall by 3" wide Wilton cookie cutter and I did get 32 cookies out of one batch. They were crispy and you could taste the ginger although mild so that if you don't like a strong molasses flavor you should enjoy these. I tried rolling them out between sheets of waxed paper after I chilled them for an hour but that didn't work too well as the paper kept wrinkling up so I went back to following the recipe and rolling them out on a floured surface which worked much better. I personally like the smaller shape. My plan was to use them as tags on Christmas packages with names and trims added with frosting but I forgot to put a tiny hole in them before baking so I'll do the same thing but put them in a small baggie and tie on with ribbon. Do leave space between them as they do puff up before going flat. Enjoy!

Reviewed On: Dec. 14, 2010

Wonderful!!!!!

Reviewed On: Sep. 22, 2010