Three Bean Salad photo by PITA - Allrecipes.com - 29929

cook's profile

PITA

Photo Details Submit a photo | Learn more
THREE BEAN SALAD

Three Bean Salad

I reduced the sugar to 1/2 cup, added additional red wine vinegar as I thought it was too sweet and not tangy enough. I really like the flavor that vinegar too. Next time I will only use red wine vinegar. I used cannellini beans (or white), garbanzo beans, red beans, geen beans, slice onion rings, I added chopped pimento that gave it great color, 2 diced garlic cloves, cayenne pepper, celery seed, S&P, and finally, McCormicks salt-free all purpose seasoning. It does a produce a lot of liquid, but that can be drained off after marinading sufficiently. Very tasty! Thanks

Date Posted: Feb. 2, 2007

Photographer:

Photo by PITA

Cooking Level: Intermediate

Living In: Walnut Creek, California, USA

My Profile | Cooks I Like
Reviews | Photos | Recipes | Menus | Blog

 
ADVERTISEMENT
Go Pro!

In Season

Guilt-Free Munchies
Guilt-Free Munchies

Get healthier takes on your favorite between-meal snacks.

Back-to-School Eats
Back-to-School Eats

Get recipes that work for your busiest days.

Subscribe Today! Only $7.99
Subscribe Today! Only $7.99

Delicious recipes, party ideas, and helpful cooking tips! Get a year of Allrecipes magazine for just $7.99!

Most Popular Blogs

Read our allrecipes.com blog

Recently Viewed Recipes

You haven't looked at any recipes lately. Get clicking!
Quick Links: Recipe Box | Shopping List | More »
 
Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States