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The Terpsi of Beef Wellington-ready to roll PT1

Posted: Jul. 24, 2010

This is the first pastry dough with the filling. you place the rested "square" cut fillet on the dou...

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The Terpsi of Wellington Log out of the oven

Posted: Jul. 24, 2010

This is one of the Wellington "logs" You can cook it to a darker brown I prefer a light gold color t...

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Untitled

Posted: Jul. 24, 2010

Just me with a new hair cut!

Posted: Jul. 24, 2010

Me

Posted: Dec. 6, 2008

   
 

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