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bornagain
 
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Member Since: Jan. 2006
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Recipe Reviews 6 reviews
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Personal Portobello Pizza
Love it! What a healthy alternative. I used pizza sauce, onions, red peppers, chopped pepperoni and mozzerella cheese. I followed the suggestion of someone who baked the mushrooms themselves at 400 degrees for 10 minutes and then again loaded for another 10 minutes. YUM!

0 users found this review helpful
Reviewed On: Jul. 21, 2011
Crab Quiche I
This was great! I basically doubled the recipe for a 13x9 pan since I was cooking for a crowd. I just made a couple of changes. I added chopped shrimp, minced red pepper, 2 additional eggs - 8 total and used shredded chedder instead of swiss. This recipe is a keeper!

10 users found this review helpful
Reviewed On: Sep. 11, 2010
Sarah's Rice Pilaf
good recipe. Even better with 1/4 cup of fresh chopped basil tossed in at the end.

2 users found this review helpful
Reviewed On: May 17, 2010
 
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