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Lizzy's Creamy Chicken Bake

Reviewed: Jan. 27, 2009

I halved the onion soup mix & didn't use quite 16 oz. of sour cream. Family LOVED it! Considering one is a very hard to please teenager, this says a lot. Will be making this again! Thanks!

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YUM! My family loves this(as do I). I didn't do much to it to change it. I only added a little bit of all-spice & nutmeg, and a little more then what the recipe called for in apples- only because I have 2- 5 gallons buckets of apples. The topping is perfect- tasty & crunchy! I made 12 muffins, with the remaining batter I made a loaf of bread, it was kind of thin, so maybe more like coffee cake? Anyway, that was delicious as well.

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11 users found this review helpful

Mrs. Sigg's Peanut Butter Cookies

Reviewed: Feb. 18, 2008

Man, I thought with over 375 reviews, most being 4-5 stars these would really rock the house. They're pretty average to us. Maybe less than. They fall apart, very weird texture and consistency. And, the first cookie sheet was pretty bland so I added some peanut butter to the rest of the batter, that helped but not significantly. I'm adding chocolate chips to some now, maybe that'll liven things up! If you haven't tried these, keep looking for another recipe, this isn't 'THE ONE.'

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1 user found this review helpful

To Die For Blueberry Muffins

Reviewed: Jul. 20, 2007

I was hesitant to make this recipe, some of the reviews were kinda scary. BUT I LOVE IT. I think it's perfect. I did add a little bit of milk(maybe 1/4 c) because I thought the batter was *way* too thick. I took many reviewers advice and did not fill the cups all the way, and they are perfect. With or without a little butter these are scrumptous! I doubled the batter for the muffins but not the topping, there was PLENTY of topping to go around. Doubling made about 25 muffins. TFS!

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Caramel Corn Snack Mix

Reviewed: Nov. 14, 2006

This is THE PERFECT fall/winter snack. Absolutely perfect. A little salty so much sweet. LOVE IT. This recipe goes over WELL with crowds- so well in fact, that there are never any leftovers!

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