cook's profile


acejarvis
 
Home Town: Parma, Ohio, USA
Member Since: Jan. 2006
Cooking Level: Expert
Cooking Interests: Baking, Grilling & BBQ, Slow Cooking, Asian, Mexican, Southern, Healthy, Quick & Easy
Hobbies: Gardening, Hiking/Camping, Walking, Reading Books
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Taylot Swift and Me
About this Cook
I am married (for almost 15 years) with an 11 year old son. I have 4 dogs (3 retired/resuced greyhounds and a chihuahua/corgi mix), 2 cats and 7 birds (mostly finches).
My favorite things to cook
Mexican anything! I love to bake also. but I have fun trying new things.
My favorite family cooking traditions
My mom taught me to make spaghetti and enchiladas. other than that there are very few family traditions that have not started with me.
My cooking triumphs
when a freind told me that I should be cooking in a restaurant!!
My cooking tragedies
I made catfish one time and it was horrible. I did the same things I always do and it was straight to the garbage. Oh and I tried a "slow cooker chicken ala king" on time and it was disgusting!
Recipe Reviews 8 reviews
Brownie Batter + Cupcake = The SECOND BEST Cupcake. Ever
Everyone loved these. Though I made them double chocolate (chocolate cake and brownies) because that is what I had on hand. Didn't even need frosting. Perfect!

1 user found this review helpful
Reviewed On: Oct. 11, 2009
Crema de Calabazines
Very good! I just made this to go with Adobo Chicken and this soup has tons of flavor. I did add a little garlic and a bit of cumin. definately a keeper!

0 users found this review helpful
Reviewed On: Mar. 15, 2009
Buffalo Chicken Dip
Yummy - just like wings but no bones! I did only use hald the cream cheese it called for though.

0 users found this review helpful
Reviewed On: Mar. 6, 2009
 
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