This cake was awesome. I brought it for a Texas-themed cookout at work. Everyone was raving about it - there was none left! Very moist and rich, and an extremely easy to follow recipe.

Reviewed On: Jul. 3, 2007

This recipe was a huge hit! I made it for my husband and parents around the holidays. Our grocery has a limited offering in the way of chilis, so I substituted with jalapenos, and it worked fine. While it made a lot, it was perfect to serve four people and have leftovers for lunch during the week. I've been recommending the recipe to all my co-workers who enjoy cooking.

Reviewed On: Jan. 23, 2006