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The reviewer gave this recipe 5 stars. This recipe averages a 4.82 star rating.

Chocolate Torte

Reviewed: May 21, 2009
I halved this recipe and baked it in a nine inch Pyrex because I needed to travel with it and didn't want it to get messed up. I used ganache instead of the filling or frosting. I stuck with the recipe for the torte, though, changing nothing. My dad and I both loved it - we could only eat one piece each with ice cream because it was so rich!!
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The reviewer gave this recipe 4 stars. This recipe averages a 4.4 star rating.

Angel Hair with Feta and Sun-Dried Tomatoes

Reviewed: May 18, 2009
I always use more olive oil and feta.
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1 user found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.

To Die For Fettuccine Alfredo

Reviewed: Apr. 15, 2008
Perfect!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.72 star rating.

Spinach Pasta Salad

Reviewed: Apr. 17, 2007
Yum
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1 user found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.64 star rating.

People Chow

Reviewed: Apr. 17, 2007
Most addictive junk food ever.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.75 star rating.

Florentine Artichoke Dip

Reviewed: Apr. 17, 2007
I followed the recipe exactly, it rocked. It was gone like that.
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4 users found this review helpful
The reviewer gave this recipe 4 stars. This recipe averages a 3.59 star rating.

Chocolate Peanut Butter Milkshake

Reviewed: Jan. 23, 2006
I used less peanut butter. Very rich. It would be a good milkshake with ice cream! I like the orange glorious more.
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2 users found this review helpful
The reviewer gave this recipe 4 stars. This recipe averages a 4.34 star rating.

Homemade Black Bean Veggie Burgers

Reviewed: Jan. 23, 2006
I used black soy beans instead. Next time I will add more spices, and I think I need to cook them longer.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.61 star rating.

Orange Glorious I

Reviewed: Jan. 23, 2006
The sugar isn't necessary. It tastes great with everything else.
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1 user found this review helpful

 

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