I'm only seventeen and I didn't think this recipe was difficult at all. I don't think "Starlet" read the directions very carefully because she seemed to have tried to poach her eggs under the broiler instead of on top of the stove. The broiler was for toasting the english muffins. Anyway, I love lemon, so the amount was fine for me. I didn't use any salt in this recipe. Thank you very much Avery, this was really good.

Reviewed On: Mar. 4, 2006

Awesome. Loved every last bite!

Reviewed On: Feb. 8, 2006

Mom made enchiladas tonight and the first thing I said was "there's something different about these and whatever it is, I love it! She said it was because she made her own sauce. Much better than canned!

Reviewed On: Feb. 8, 2006