I'm actually surprised this one got such good reviews. I halved the recipe and I'm REALLY glad I did- less food to waste that way. The cayenne pepper completely took over the flavor of this. I used all organic ingredients. I couldn't eat more than a little of it- all I tasted was the burn of cayenne, no cheese, no other flavor. The people eating with me felt the same way. I would -not- recommend this recipe with the current proportions.
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