I replaced the oil with unsweetened applesauce and cut the sugar down to 1 1/4 cup (since applesauce is naturally sweeter than oil). I prefer to pre-cook my carrots, and added cream cheese frosting. Delicious! It doesn't even taste whole wheat. Next time I am going to try replacing the sugar with maple syrup to cut down even more on the processed ingredients.

Reviewed On: Dec. 4, 2008

Bland bland bland! I doubled the honey and added blueberries and I still did not care for them.

Reviewed On: Jun. 20, 2008