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The reviewer gave this recipe 5 stars. This recipe averages a 4.75 star rating.

Chantal's New York Cheesecake

Reviewed: Apr. 2, 2009
wonderful! best cheesecake i have ever tasted, and i am not a cheesecake fan. i listned to others and put water underneath it in the oven.
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2 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.75 star rating.

Beth's Spicy Oatmeal Raisin Cookies

Reviewed: May 13, 2008
SO GOOD! added 1/4tsp more cinnamon and made some without raisins for the picky eaters. very moist and chewy. baked for 10 minutes, perfect. oh, and added 1/4tsp nutmeg, did not use shortning, used 1 cup butter.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.39 star rating.

Rhubarb Crumble Pie

Reviewed: May 12, 2008
wonderful! so easy and good. since i used frozen rhubarb the first time i made this, i did not add the tablespoon water. i plan on using real rhubarb next time. i also added more butter on top to brown up the crumble. the whole thing was gone within 10 minutes at the family get together. even my picky father liked it!
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3 users found this review helpful
The reviewer gave this recipe 4 stars. This recipe averages a 4.62 star rating.

Roasted New Red Potatoes

Reviewed: May 8, 2008
simple and very good. i also added minced garlic.
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1 user found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.66 star rating.

Spiced Banana Bread

Reviewed: May 8, 2008
So yummy! Not a strong banana taste, which I liked. I added some brown sugar in with the white sugar to make 1 cup. If I had had enough, I would have used all brown sugar. I also made only 1 loaf and then put the remaining batter into mini bunt pans. Baked at the same time. Bunt muffins were done in about 23 minutes. So Good!
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13 users found this review helpful
The reviewer gave this recipe 3 stars. This recipe averages a 3.64 star rating.

Slow-Cooked Tamale Casserole

Reviewed: Feb. 29, 2008
this was only ok. not really special or anything. very mushy, i used it as filling for tacos. i dont think it is anything that can stand on its own. the taste wasnt bad, just not anything to write home about.
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2 users found this review helpful
The reviewer gave this recipe 4 stars. This recipe averages a 4.43 star rating.

Cinnamon Bread I

Reviewed: Feb. 26, 2008
the bread itself turned out beautiful.the taste leaves a little to be desired. i followed all recommendations, mixing dry and wet ingredients separately, didnt beat for 3 minutes, used a bigger bread pan, and doubled the topping. i couldnt really even taste the topping in the bread (i put half in the middle) and barely any on top. was quick and easy to make and tastes ok. i also added raisins.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.72 star rating.

Ultimate Double Chocolate Cookies

Reviewed: Feb. 24, 2008
i just tried one after it came out of the oven to rate this recipe and ended up eating 3! very good. i followed some others advice:used 2 2/3 cups semi-sweet choc chips, added 1/4 tsp to reg cocoa powder. did not use wax paper, let sit in fridge for 40 minutes. definitely watch the time on these, 8 minutes was just perfect for me. i thought the consistency was perfect and not too brownie-like at all (although i love brownies). i might add some choc chips for texture next time and more coffee granules, i did not get an "espresso" taste from this cookie that i was looking for.
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The reviewer gave this recipe 4 stars. This recipe averages a 4.33 star rating.

Cranberry Muffins

Reviewed: Feb. 20, 2008
very good and moist. i made these for a baby shower and did not use the cranberry sauce but an orange glaze. made them, froze them and defrosted them naturally. very good.
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The reviewer gave this recipe 4 stars. This recipe averages a 4.52 star rating.

Chicken and Corn Chili

Reviewed: Feb. 20, 2008
very good, but it almost came out like a stew. would be a good filling for tacos or enchiladas. i served it with cornbread underneath in a bowl.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.

Dill Dip III

Reviewed: Dec. 11, 2007
i remember this from years ago. my aunt would bring it to our family christmas in a bread bowl with bits of bread and veggies. this recipe tastes exactly how i remember my aunts!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.69 star rating.

Easy Toffee

Reviewed: Dec. 1, 2007
my mother-in-law originally taught me how to make this, but didnt have a recipe. my husband loves it and i am glad to have the recipe so i can make it often! so good and easy. like someone else said, boil for a couple of minutes after melting butter and sugar together, this will help with the separation issue.
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The reviewer gave this recipe 4 stars. This recipe averages a 4.81 star rating.

Sweet Potato Bake

Reviewed: Oct. 9, 2007
very sweet,almost desert-like. but very good!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.65 star rating.

Glazed Apple Cookies

Reviewed: Oct. 3, 2007
oh my goodness! these are good! like a spice cake with apples. i didnt have the cream for the glaze, so i just used milk and they were sooooo good. my family loves them. i might make another batch today.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.39 star rating.

Sweet and Sour Meatballs II

Reviewed: Dec. 12, 2006
i love this easy recipe. i use frozen meatballs and just make up the sauce. i have used it for appetizers in a crockpot and for a dinner over rice and for meatball subs. good and versatile, made with pantry staples.
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