Absolutely wonderful! I had a huge zucchini had no idea what to do with it, after 2 previous dishes I still had alot left. Anyway decided to give this a try. My husband who didn't like the idea of a sweet bread made with zucchini loved it. My children(I called it cinnamon bread) loved it. I made 4 mini loaves. I used half apple sauce, half oil and 2 cups sugar brown/white as suggested. I was unsure of the bake time so began checking it after 20 mins, I think they baked approx 40 mins. This recipe is really good, you won't be disappointed.

Reviewed On: Aug. 19, 2008

I liked it..............but just too much sugar for me. Next time I would cut back the sugar in the cake and the topping. More cream cheese, less sugar.

Reviewed On: Jul. 4, 2006

I loved it, even my fussy husband liked it...........amazing!

Reviewed On: Jul. 4, 2006