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jodiodi
 
Member Since: Feb. 2006
Cooking Level: Expert
Cooking Interests: Baking, Stir Frying, Asian, Mexican, Italian, Middle Eastern, Mediterranean, Healthy
Hobbies: Gardening, Walking
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Recipe Reviews 3 reviews
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Daddy's Popcorn
I made this lowfat and only used 1 TBLS canola oil and 1 TBLS butter. It was fantastic. It even left grease on the paper towels in the bowl.

0 users found this review helpful
Reviewed On: Oct. 22, 2009
Bacon Wrapped Barbeque Shrimp
I use turkey bacon and they're awesome! I precook the bacon for 1 minute and wrap 1/2 slice per shrimp. I then place on a large broiler pan, baste heavily with barbecue sauce, and broil till extra crispy.

1 user found this review helpful
Reviewed On: Feb. 13, 2007
Mexican Turkey
Great recipe. I followed it exactly for the filling. I then put 1/2 cup salsa (store bought) in bottom of baking dish. Using flour tortillas, I rolled the filling with just a smidgen of cheese in each. Then I poured more salsa on top and baked for 30-40 minutes. Great for left over Thanksgiving turkey!

13 users found this review helpful
Reviewed On: Nov. 27, 2006
 
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