I needed a recipe to use up a green pepper and some mushrooms and found this one to be a great inspiration. I just cooked the veggies in olive oil along with some garlic, crushed red pepper, and minced onion since I didn't have all the ingredients on hand but it still turned out really well. I thought it went really well without having meat, didn't seem like it was missing anything at all.

Reviewed On: Feb. 8, 2006