The children and I thought this was delicious. However, my husband peeled off the puff pastry and picked at the chicken. I gave the recipe 4 stars because it is good. However, because of the extra work involved with the puff pastry, will probably save it for impressing company.

Reviewed On: Nov. 19, 2007

My husband is not a fan of anything chicken, however, he went back for seconds tonight. I gave the recipe 4 stars because I added garlic and herb seasoning to the cracker mixture and a dash maybe two of hot sauce to the egg mixture. This doesn't make it too spicy but gives it added flavor. My children loved this chicken. I will be adding this to our monthly menus.

Reviewed On: Nov. 19, 2007

OH!! These are delicious. I make a lot of muffins and these are by far the best. I made them by the recipe except I doubled the topping. Because of previous reviews, I was a little concerned about the cream cheese filling being "soupy". However, mine was not soupy at all. I got 18 muffins and they cooked 25 minutes on 375. Oh, I can't wait until tomorrow to eat one, or maybe TWO with my coffee. My daughter and I have already had 1 1/2 each and they have barely had time to cool. This is a keeper recipe for sure!!

Reviewed On: Nov. 19, 2007