The taste was excellent. I don't usually like green bean casserole but this was very good--a perfect balance between the beans and sauce. It didn't get mushy at all. The lemon zest was a very subtle flavor. Next time I might try to saute the mushrooms before putting them in the casserole.

Reviewed On: Nov. 24, 2007

Awesome--moist and delicious. Very good flavor. A nice balance between pumpkin and spice. Easy. I found it a little on the sweet side, but my kids really liked it.

Reviewed On: Oct. 28, 2007

Fantastic cake--moist and great flavor. Easy to make. I will make it again. However, I had a VERY hard time getting the cake out of the pan despite greasing and flouring the pans. Next time I will use parchment on the bottom of the pan. Also because it is so moist, it is very delicate and needs a light creaming icing or glaze. All in all, the best chocolate cake I've made from scratch and I've tried many!

Reviewed On: Jul. 27, 2007