Love Love Love this recipe. It is a bit labor intensive but soooo worth it! I followed other recommendations: Used 1/2 bag fresh spinach (stems trimmed; chopped; not cooked); added crumbled bacon; added diced zucchini; used oven ready lasagna noodles; made 1 1/2 times the sauce. I made this the first time for my son's birthday 2 weeks ago and it was a big hit with everyone.
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