Member Since:
Feb. 2006
Cooking Level:
Expert
Cooking Interests:
Baking, Grilling & BBQ, Frying, Slow Cooking, Mexican, Italian, Southern, Healthy, Vegetarian, Dessert, Quick & Easy, Gourmet
Hobbies:
Hiking/Camping, Biking, Walking, Reading Books, Music
I COME FROM A SMALL FARMING COMMUNITY OUTSIDE OF DALLAS.MOST OF THE ETHNICITY IS HISPANIC AND CZECH.I MOVED TO CALIFORNIA TO BE CLOSER TO MY SON AND MY BOYFRIEND.
My favorite things to cook
BREAD,CHILI,SOUPS,CAKES,PIES,COBBLERS,ITALIAN,MEXICAN.
My favorite family cooking traditions
BISCUITS AND GRAVY,TURKEY AND DRESSING,CHICKEN AND DUMPLINGS.
My cooking triumphs
MY BROTHERS ALWAYS TOLD ME I COULD PUT MRS.BRAIRDS BREAD OUT OF BUSINESS.
My cooking tragedies
FRUIT STUFFING I PLACED IN THE THANKSGIVING TURKEY.THAT WAS THE NASTIEST TASTING STUFFING I EVER MADE.
What's this?