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Chocolate Chip Meringue
1) Cut sugar in half 2) used 4 eggs, not three 3) cut chips in half 4) cooked at 275, not 300 for 30 minutes 5) added a little coconut and walnuts.
SOOOOOOO GOOOOOOOOOD
13 users found this review helpful
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Reviewed On:
Jan. 24, 2006
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