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Newleywed804
 
Member Since: Jan. 2006
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Recipe Reviews 1 review
Chocolate Chip Meringue
1) Cut sugar in half 2) used 4 eggs, not three 3) cut chips in half 4) cooked at 275, not 300 for 30 minutes 5) added a little coconut and walnuts. SOOOOOOO GOOOOOOOOOD

13 users found this review helpful
Reviewed On: Jan. 24, 2006
 
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