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Chipotle Crusted Pork Tenderloin
I don't know why I didn't read the reviews ahead of time, as I usually do. My husband and I LOVE spicy hot food, but this was way to much. I had to rinse off my pork just to eat it! I wonder if they meant 3 tsps, instead of TBS. The smoky flavor was great, though. Next time I'll use 1 TBS chipotle pepper and make up the rest of the smoky flavor with smoked paprika, which is mild.
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Reviewed On:
Apr. 26, 2009
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