I'm only rating the icing. I had a gingerbread house kit but no icing. I used your recipe. This was the easiest icing. I made 2 versions. Thick for gluing on the candies and the holding the house together and a thinner version to paint on the base and walls, as this one started to dry in the bag and get thicker I also used it for ice cicles. Thank you for a great recipe.

Reviewed On: Dec. 1, 2009

This is by far the "BEST" cheesecake. I followed the ingredients but I changed the baking method. I used a water bath that I put in the oven as it was preheating. Then I sat the cheesecake down in to it and baked it at the time and tempature on the recipe. It came out great no cracks and the flavor WOW! Thank you for this great recipe.

Reviewed On: Jun. 27, 2009

These didn't last long, everyone loved them. The only thing I did different was I used a small ice cream scoop or candy dipper to make the balls that also gave me all uniform sized cookies.

Reviewed On: Feb. 15, 2009