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The reviewer gave this recipe 5 stars. This recipe averages a 4.71 star rating.

Baked Ziti I

Reviewed: Jan. 26, 2009
Absolutely delicious! Leftovers were great as well. I typically don't use ground beef in baked pasta dishes, so I recommend Italian or Sweet Italian Sausage instead. I think it adds better flavor and texture than ground beef. Some roasted red bell peppers mixed in would make a nice addition to this.
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1 user found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.75 star rating.

Chocolate Trifle

Reviewed: Aug. 14, 2007
Wonderful! This was the most popular dessert at my baby shower. I used the Betty Crocker brand of brownie mix, which is my personal favorite. Sooo delish!
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1 user found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.72 star rating.

Blueberry Cream Cheese Pound Cake II

Reviewed: Aug. 14, 2007
Moist and delicious! I would highly recommend making this at least one day, if not two, ahead of time. Pound cakes get better each day, and by day two this cake was so delicious! I made a thinner glaze and served the extra glaze in a small bowl alongside the cake.
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2 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.73 star rating.

Best Spinach Dip Ever

Reviewed: Aug. 14, 2007
I forgot to add that I added the entire box of spinach, rather than half. In my opinion, there wasn't enough spinach with just half of the box.
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2 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.73 star rating.

Fluff Dip for Fruit

Reviewed: Aug. 14, 2007
The amaretto flavor is pretty strong, but delicious. I would recommend using Jello brand pudding mix. A generic brand was used for mine and I personally didn't think it tasted as good as it could have. Everyone else still raved about it though.
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2 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.52 star rating.

Party Pinwheels

Reviewed: Aug. 14, 2007
These were delicious. I would keep them in the fridge as possible up until you eat them. They were crunchy and delicious!
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2 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.

Chewy Chocolate Chip Oatmeal Cookies

Reviewed: Jul. 7, 2007
I omitted the nuts and added a cup of extra chocolate chips instead. My cookies were great -- but they were 'soft' rather than 'chewy'. Still a great cookie though.
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1 user found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.59 star rating.

Creamy Chicken Lasagna

Reviewed: Jul. 5, 2007
Delicious! I had hoped that my husband would like this even though he isn't a fan of cream cheese, but he wasn't able to eat it. More for me anyways. :) I thought it was truly delicious.
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0 users found this review helpful
The reviewer gave this recipe 4 stars. This recipe averages a 4.76 star rating.

Chocolate Eclair Cake

Reviewed: Jul. 5, 2007
Increased the chocolate topping by one and a half and it still was not enough. I used confectioners' sugar and it still turned out grainy due to the cocoa powder. I would advise others to look up a different recipe for the topping. Otherwise it was delicious and very easy to make.
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The reviewer gave this recipe 1 stars. This recipe averages a 4.26 star rating.

Jackie's Spinach and Apple Salad

Reviewed: Apr. 26, 2007
Worst dressing I have ever tasted. Way too much vinegar -- it was the only thing you could taste.
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The reviewer gave this recipe 1 stars. This recipe averages a 4.3 star rating.

Jam Kolaches

Reviewed: Aug. 12, 2006
Very dissapointed with this recipe. The dough didn't roll out whatsoever. I ended up having to form the dough into mini muffin tins, and even then the kolaches fell apart when you tried to get them out of the pan. I wasted a nice jar of authentic danish cherry jam on these...such a shame.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.63 star rating.
Photo by Ali

Marshmallow Cake

Reviewed: Jul. 3, 2006
Loved this recipe! My husband hates cheesecake -- and he even liked this. Finally, I can make cheesecake again! :)
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1 user found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.25 star rating.
Photo by Ali

Cathedral Windows II

Reviewed: Jul. 3, 2006
I used less nuts and it tasted great. Brought back a lot of childhood memories as well! :)
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2 users found this review helpful
The reviewer gave this recipe 4 stars. This recipe averages a 4.28 star rating.

Famous Pork Chops

Reviewed: Jan. 29, 2006
I skipped using the butter and it still turned out really tasty.
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2 users found this review helpful
The reviewer gave this recipe 4 stars. This recipe averages a 4.53 star rating.
Photo by Ali

Chinese Pork Chops

Reviewed: Jan. 29, 2006
A little dry but the taste was really good.
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2 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.73 star rating.

Cream Puffs

Reviewed: Jan. 28, 2006
Incredibly easy and they turned out perfect! I'd never made cream puffs before, but it is pretty hard to screw this one up. I didn't use their version of pastry cream, instead I used a very highly rated recipe for pastry cream on all recipes since I had all of the ingredients on hand. Turned out amazing!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.87 star rating.

Pastry Cream

Reviewed: Jan. 28, 2006
Delicious and easy. Not too sweet, the addition of a vanilla bean is lovely. I loved it!
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10 users found this review helpful

 
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