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The reviewer gave this recipe 5 stars. This recipe averages a 4.63 star rating.

Ham, Potato, and Cheese Soup

Reviewed: Jun. 13, 2008
Although not on American Heart Association diet- it was sooooo yummy! I used caned white potatoes as a time saver.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.75 star rating.

Country Brunch Skillet

Reviewed: Jun. 13, 2008
My picky "don't let other foods touch my food" LOVED it!
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The reviewer gave this recipe 2 stars. This recipe averages a 3.82 star rating.

Chicken Stuffed Shells

Reviewed: Jun. 13, 2008
Messy to make
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The reviewer gave this recipe 5 stars. This recipe averages a 4.68 star rating.

Italian Portobello Sandwiches

Reviewed: May 1, 2008
The taste of the saute'd veggies mixed with the sauce is excellent!
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The reviewer gave this recipe 1 stars. This recipe averages a 4.17 star rating.

Mom's Old Fashioned Fried Chicken

Reviewed: May 1, 2008
It came out soggy- will not use this recipe again
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The reviewer gave this recipe 5 stars. This recipe averages a 4.75 star rating.

Chantal's New York Cheesecake

Reviewed: Apr. 26, 2008
The best homemade cheesecake ever!
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The reviewer gave this recipe 4 stars. This recipe averages a 4.72 star rating.

Quick and Easy Chicken Noodle Soup

Reviewed: Nov. 23, 2007
It ended up very good! I used a cooked/seasoned rotissorie chicken- Not bland- but it also was short on stock (which I didn't have). I ended up blending it with Campbells Chicken soup and my family loved it!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.81 star rating.

Simple BBQ Ribs

Reviewed: Oct. 20, 2007
AWESOME! AWESOME! AWESOME! I used Sweet Baby Ray's Hickory and Brown Sugar BBQ Sauce- and will never use another BBQ recipe again!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.73 star rating.

Fruited Curry Chicken Salad

Reviewed: Oct. 20, 2007
I cut out the curry (out of personal taste) and it was wonderful!
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The reviewer gave this recipe 4 stars. This recipe averages a 4.33 star rating.

Overnight French Toast II

Reviewed: Oct. 20, 2007
WOW! Great the first day, but actually it was better the 2nd and 3rd day. Right out of the oven, it was a bit runny.
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The reviewer gave this recipe 4 stars. This recipe averages a 4.12 star rating.

Orzo and Potato Parmesan

Reviewed: Oct. 20, 2007
The texture and overall quaility of this dish was very good! My only adjustment next time I make it is that I will cut down the Italian Seasoning. It seemed to over power the other flavors.
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