I had been wanting orange chicken and looked at many recipes before settling on this one. I knew that I wouldn't have time this evening to fix it as directed, so I threw everything into my crock pot, except the corn starch, before I went to work today. When I came home, I thickend the sauce and my family loved it!

Reviewed On: Jan. 27, 2009

I have to shake my head over the people that either decreased the milk or increased the flour and then complained of tough breadsticks! This is a quick bread recipe and, as such, to get a soft product, the dough will need to be sticky. For a fast breadstick, easily altered to taste, this is a recipe that I will use many times.

Reviewed On: Nov. 2, 2008

I followed the advice of other posters and used 1/2 cup of shortening and cut the salt back to 1 1/4 teaspoons. I put my water in the microwave and heated it to just less than boiling. They were wonderful! I made a double batch and it took me a bit longer to cook them than I had planned. Once my kids, all 7 of them, started eating, there were no complaints and it was worth the wait!

Reviewed On: Sep. 20, 2007