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Beef and Irish Stout Stew
I added approx 4 diced potatoes, 1/4 t celery salt, 6 oz tomato paste, 2-3 cloves garlic, 2 bay leaves, paprika, 1/4 cup brown sugar, 1 tablespoon worcestershire sauces, 3 cups beef broth, and a green pepper since I had it....just threw it all in the crock pot together. I didn't cut up the meat, just let it cook all day and then shredded it.
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Reviewed On:
Jul. 27, 2009
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