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Baked Zucchini Chips
Pretty good. I made a little dip as well that complimented the dish. It was comprised of low fat sour cream, lemon juice, a tiny bit of minced garlic, black pepper, dill weed all blended with a bit of feta cheese. MMMMM.
1 user found this review helpful
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Reviewed On:
Sep. 20, 2007
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