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Fra Diavolo Sauce With Pasta
This recipe is really good...I added the red pepper flakes slowly to get just the right level of spiciness. I also added Onions and mushrooms to the tomato sauce. And, I put it over whole wheat pasta. Served it with quick garlic bread and a salad. Great recipe!
1 user found this review helpful
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Reviewed On:
Mar. 5, 2008
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