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Peanut Butter Frosting
Made this frosting to go along with a chocolate cake. It came together beautifully, light and fluffy. The peanut butter flavor was delightfully obvious. However, the combination of peanut butter, butter, and then cream made it very oily and it actually left an oily taste in the mouth after eating it. May try it with just plain milk instead of cream next time.
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Reviewed On:
Dec. 7, 2009
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