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Chicken with Red Grapes And Mushrooms
My wife and I really enjoyed this dish. I had some problems reducing the sauce on an electric stove so it took a little longed than prescribed, I also removed the chicken while doing this to keep it from getting over cooked. The flavor was great, I loved the sweet complimenting taste of the grapes. This is one I'll make for dinner guests.
2 users found this review helpful
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Reviewed On:
Aug. 30, 2004
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