cook's profile


yooperchef
 
Home Town: Houghton, Michigan, USA
Living In: Fenton, Michigan, USA
Member Since: Jun. 2000
Cooking Level: Expert
Cooking Interests: Baking, Slow Cooking, Asian, Indian, Italian, Middle Eastern, Mediterranean, Healthy, Dessert, Kids, Quick & Easy
Hobbies: Scrapbooking, Quilting, Walking, Reading Books, Charity Work
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About this Cook
I was born in 1946 and learned most of my baking tips from my mom's twin sister. I have been married since 1967, have 2 daughters, 3 grandaughters and a grandson born 4-14-06. Love my dog, have a new giant schnoodle, Mowgli.
My favorite things to cook
I love to bake and to adapt recipes to a low fat format. Am Italian so I like anything pasta.
My favorite family cooking traditions
christmas cooking with friends and family makes the season for me. Pasties (a cornish dish)are a must for a Yooper.
My cooking triumphs
anytime people come back for more or ask for recipe is a triumph and both happen all the time.
My cooking tragedies
first cake at age 11. flatter than a pancake, but big brother ate most of it and told me it was wonderful. Got to love those big brothers
Recipe Reviews 3 reviews
Banana Sour Cream Bread
will never make another banana bread-moist and the texture is great

2 users found this review helpful
Reviewed On: Oct. 29, 2006
Spiced Banana Cake
everytime I take this I get raves must use allspice cream cheese frosting on it. Yum Yum

2 users found this review helpful
Reviewed On: Oct. 10, 2005
Flat Dumplings
the only ones I'll ever make!!!!!!!

3 users found this review helpful
Reviewed On: Jul. 3, 2002
 
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