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The reviewer gave this recipe 5 stars. This recipe averages a 4.85 star rating.

Green Tomato Relish

Reviewed: Jan. 13, 2009
This was my first adventure in canning and I couldn't be happier with the way it turned out. My only regret is that I didn't have more green tomatoes so I could make a second batch!
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2 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.53 star rating.

Sassy Sausage and Black Bean Soup

Reviewed: Apr. 12, 2007
I have been using a variation of this recipe for years and I love it. I substitute lean ground pork for the sausage and use low sodium broth and tomatoes to cut some of the fat and salt. I also add in chopped baby spinach near the end... It's fantastic!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.

Dumplings

Reviewed: Mar. 22, 2006
My mother never made dumplings with her chicken soup -- she said they were too much work. I was really surprised because this is sooo easy! I doubled the recipe and even added some poultry seasoning to the dough... They turned out nice and light... My husband thought he'd died and gone to heaven!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.66 star rating.

Jo Jo's Favorite Banana Muffins

Reviewed: Jan. 3, 2006
Very yummy!...not a bit dry... Although mine cooked in considerably less time than the recipe called for... approx 20 minutes... Maybe that's why the other's were dry. I did get 18 good-sized muffins out of the batch!
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The reviewer gave this recipe 3 stars. This recipe averages a 3.14 star rating.

Peanut Butter No-Bakes

Reviewed: Dec. 30, 2005
Quick and yummy.
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The reviewer gave this recipe 4 stars. This recipe averages a 4.28 star rating.

Dora's Christmas Cookies

Reviewed: Dec. 30, 2005
Not a very sweet or flaky cookie.... But perfect for icing. The dough was easy to handle and was very sturdy for cutting shapes.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.59 star rating.

Day Before Mashed Potatoes

Reviewed: Dec. 30, 2005
I made these for Christmas Dinner... Everyone raved over them... but complained because they disappeared so quickly! I didn't have any onion powder so I used fresh chives...
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3 users found this review helpful
The reviewer gave this recipe 4 stars. This recipe averages a 4.52 star rating.

Honey Baked Chicken II

Reviewed: Dec. 30, 2005
I loved the nice golden brown skin... A little on the greasy side though... Next time I make it with skin-on chicken, I'll leave out the butter!
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The reviewer gave this recipe 4 stars. This recipe averages a 4.41 star rating.

Salisbury Steak

Reviewed: Mar. 28, 2005
I didn't have any french onion soup so I used beef stock and cut up and sauteed my own onions. I also threw in a can of musroom pieces... and thickened the sauce using some corn starch... yummy with mashed potatoes!
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The reviewer gave this recipe 5 stars. This recipe averages a 3.33 star rating.

Rhubarb Muffins II

Reviewed: Oct. 20, 2004
I substituted diced apple for the rhubarb one time... It was great.
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The reviewer gave this recipe 4 stars. This recipe averages a 4.41 star rating.

Pesto Sauce

Reviewed: Aug. 29, 2004
So simple and easy.
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