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The reviewer gave this recipe 5 stars. This recipe averages a 4.75 star rating.

Grilled Salmon I

Reviewed: feb. 21, 2007
I make this recipe often, its very simple and very good after it sits ALL day. I think that is a must for this one. I use a shallow baking dish instead of the plastic bag, scale side up. I will make this for a very lonnnnng time! Love it!!
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The reviewer gave this recipe 4 stars. This recipe averages a 4.44 star rating.

Broccoli and Sausage Cavatelli

Reviewed: feb. 21, 2007
This was okay. It didnt jump out at my like I thought it would. Bf asked me where the alfredo sauce was lol. So maybe if I decide to make it again Ill add something like that. Im a younger cook so maybe if I play with it some other time I can make it a 5 star in my recipe book!
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The reviewer gave this recipe 4 stars. This recipe averages a 4.78 star rating.

Apple Pie by Grandma Ople

Reviewed: feb. 21, 2007
Good taste. It was my first ever apple pie. And for me it turned out well. I know what I have to do for the next time to perfec this pie for me. Very good tho! Oh and Im also 21! Haha. I dont think many young people try these things hehehe.
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The reviewer gave this recipe 4 stars. This recipe averages a 4.72 star rating.

Jamie's Minestrone

Reviewed: feb. 21, 2007
This was pretty good. I made it for the first time on Sunday. I used alot of veggies and 4 cups of chick broth, it could have standed a few cups of water to make it more soupy, says the boyfriend. But I would make it again!!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.

Restaurant-Style Coleslaw I

Reviewed: feb. 21, 2007
(I made this about 3 months ago)Im a cole slaw freak! So I decided to make this and it was really good. I didnt change a thing about it. Make sure to let it sit at least 2 hours. I let it set all day being that I was re-doing my house. I made it in the afternoon and then had it later that night with steak! Will make again!
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