I thought for the little effort that goes into making these they were great. I think I overdid it on the cheese a bit too greasy, but quite yummy. I added a little salt to the potatoes and like it better with the sour cream. My kids really liked them. That's reason enough to make them again! Thanks for the recipe!

Reviewed On: Aug. 26, 2009

We just finished eating this meal. It was delicous. I doubled the recipe but added only 1 1/2 pkgs. pasta. I also used olive oil instead of butter and topped it off with a couple slices of provolone cheese. It was very tasty. Thanks for the recipe

Reviewed On: Sep. 2, 2004

I adjusted the recipe to feed a family of 10. As a mom of 6 kids I have very fussy eaters who all like different things. Not everyone in my family was thrilled with the recipe, but I certainly was. My 12 yr. old made it all by herself, and I absolutely loved it. Whether they like it or not this recipe is a definate keeper.

Reviewed On: Sep. 2, 2004